Community Corner
Soup Day Nets $4,700 for Salvation Army Food Pantry
More than 500 people come out Wednesday to taste test dozens of different types of soup.
About 530 soup eaters helped raise more than $4,700 on Wednesday for the food pantry.
The 18th annual event was sponsored by the Salvation Army, the Holiday Inn-Southgate and The News-Herald Newspapers.
Tasting stations were set up in a ballroom at the Holiday Inn, where dozens of different types of soup were served. Diners paid $8 for a plastic spoon and were invited to roam the room and sample as many soups as their stomachs could take.
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After tasting all the varieties, attendees were asked to vote for the best soup, most unique soup and best display. The News-Herald announced the winners on Thursday.
Best soup
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- Roasted Red Pepper Tomato Bisque from
- Loaded Baked Potato Soup from Pete's Place
- Sauerkraut Soup from Cee Em Bar
Most unique soup
- Hot Apple Pie Soup from Holiday Inn-Southgate
- Froggy Soup from
- Sauerkraut Soup from Cee Em Bar
Best display
- Fratello's
- Applewood Nursing Center
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